Food Safety Course Tanta
Overview
Food safety is used as a scientific discipline describing handling, preparing, and storing of food in ways that prevent illness. This includes a number of routines that should be followed to avoid potential hazards. Nowadays Food safety is common to interfere with health and nutrition.
Learning Objectives
-Define food safety
-Know types of food contamination hazards
-Keep Food Safe from different Hazards
-Establish Food Safety System
-How to apply ISO22000 and HACCP
-How to apply food safety at hospitals and its importance
-Pre-requite requirements for establishing a food premises
-How to conduct a Cleaning and Sanitation schedule at Hospital Kitchen
-know nutrition basics
-how to calculate caloric needs
-define different food groups
Schedule
Date | Time | Topic | Type Practical – Didactic | Instructor | credential |
Day 1 | 9:00-11:00 | Introduction to food safety principles | Didactic | Dr.Afaf Amin | 2 hours |
11:30-1:30 | Kitchen visit | Practical | Mariam Magdy | 2 hours | |
Day 2 | 9:00-11:00 | Receiving raw food material & storage & cooking | Didactic | Soad Ibrahim | 2 hours |
11:30-1:30 | Kitchen visit | Practical | Mahmoud Amin | 2 hours | |
Day 3 | 9:00-11:00 | Food display and serving | Didactic | Soad Ibrahim | 2 hours |
11:30-1:30 | Kitchen visit | Practical | Ahmed Samy | 2 hours | |
Day 4 | 9:00-11:00 | Nutrition basics | Didactic | ||
11:30-1:30 | Case study | Practical | |||
Day 5 | 9:00-11:00 | Meal planning | Didactic | ||
11:30-1:30 | 24-hour recall | Practical | |||
Day 6 | 9:00-11:00 | Nutrition in diabetes | Didactic | ||
11:30-1:30 | Case study | Practical |
Available dates
No | Waves | Available dates |
1 | Wave 1 | From 3/07/2022 —- 21/7/2022 |
2 | Wave 2 | From 24/7/2022 —- 4/8/2022 |
3 | Wave 3 | From 7/8/2022 —- 18/8/2022 |
4 | Wave 4 | From 21/8/2022 —- 1/9/2022 |
5 | Wave 5 | From 4/9/2022 —- 15/9/2022 |
6 | Wave 6 | From 18/9/2022 —- 29/9/2022 |
7 | Wave 7 | From 2/10/2022 —- 13/10/2022 |
8 | Wave 8 | From 16/10/2022 —- 27/10/2022 |
( 3 days per week For 2 weeks , Sunday –Tuesday –Thursday)
Target Audience
Faculties of Agriculture, Veterinary
Certificate Requirements
In order to receive your certificate, you have to attend not less than 70%
- Hard copy for 50 Egyptian Pounds
- Soft copy for free